i. Promoting the growth and increase in output of the agriculture and fisheries industries including its related downstream processing and value-added industries, through     the involvement of local and foreign direct investment; with emphasis on increasing productivity through the use of high technology and modern techniques, to meet domestic demand and export markets, as well as to ensure food security and;

ii. To maintaining environmental sustainability in line with the sustainable development agenda;

iii. Increase the number of tourist arrivals by diversifying and strengthening tourism products based on culture, adventure and nature; and through improving the quality of tourism services.